Dinner Menu
We look forward to giving you a wonderful dining experience...
Dinner Served 7 days a week
Sunday 5pm - 8pm
Mon - Thurs 5pm - 9pm
Fri - Sat 5pm - 11pm 

Appetizers

Red, White, and Blues $6
Our Homemade Tomato Salsa, Fresh Guacamole and Red, White and Blue Corn Chips

Southwest Quesadilla $8
Large Flour Tortilla with Cheddar and Pepper Jack, our Spicy Chipotle Sauce, Red Peppers, Black Beans and Diced Jalapenos with our House Made Tomato Salsa and Sour Cream served on the side

Nachos $11
Red, White and Blue Corn Chips with Melted Pepper Jack and Cheddar, Black Beans, Green Onions, Diced Jalapenos, Black Olives, Roasted Red Peppers and sides of our House Made Salsa, Sour Cream and Guacamole. (Add Grilled Chicken $2)

Ceviche Martini $10
Fresh Ceviche of Dungeness Crab, Snapper, Cucumber, Tomato, Lemon and Lime Juices, Cilantro, Garlic, and Spices served in a Martini Glass with House Slaw and topped with Fresh Avocado

Artichoke Crab Dip $11

Fresh Dungeness Crab, Artichoke Hearts, Roasted Garlic and Shallots folded with Cream Cheese and Blue Cheese Crumbles. Served piping hot with Tri Color Corn Chips

Thai Shrimp Skewers $10
Our Jumbo Shrimp Marinated in Coconut Milk, Cilantro, Curry and Pepper Flakes, Skewered, Grilled then served on a bed of Cabbage with a side of Sweet Chili Sauce

Crab Cake $12
One of our "4 Star" Dungeness Crab Cakes, Served over a House Made Cole Slaw with a side of House Tartar...Tasty!

Teriyaki Flatiron Steak $10
5oz of Chioce Cut Flatiron cooked to Medium, Sliced and served with a House Made Teriyaki Sauce and Carmelized Onions

Steamer Clams n’ Beer $11
A Full Pound Of Fresh Manila Clams steamed with a German Hefeweizen, Lemon and Garlic. Served with French Baguette Rounds

Salads

Caesar Salad $9
Fresh Chopped Romaine Lettuce tossed with our House Made Caesar Dressing topped with Grated Asiago Cheese, Lemons and Croutons. Add Chicken $2

Strawberry Spinach Salad $10
Spinach, Goat Cheese, Red Onions, Candied Pecans and Fresh Strawberries with a Balsamic Reduction, Croutons and served with a House made Champagne Citrus Vinaigrette on the side

The Rogue Salad $11
Fresh Mixed Greens with Rogue Valley Blue Cheese, Thin Sliced Red Onions, Walnuts and Fresh Pears served with Croutons and a side of Raspberry Lambic Vinaigrette

Grilled Salmon Salad $12
Fresh Grilled Salmon on a bed of Wild Greens and Romaine, with Artichoke Hearts, Asiago Cheese, Cucumbers, Tomatoes, and Red Onions served with a House Made Champagne Citrus Dressing on the side.

Seared Scallop Salad $13
Pan Seared Baby Scallops over a bed of fresh Mixed Greens with Roasted Asparagus, Shredded Carrots and Chopped Purple Cabbage. Served with our Basil Vinaigrette on the side

Thai Shrimp Salad $16
Six Jumbo Black Tiger Prawns marinated in Lime, Cilantro, and Coconut Milk Grilled then served atop Mixed Greens with Cucumbers, Red Onion, Red Peppers, and Fresh Lime. Comes with a Sweet Basil Vinaigrette on the side

Ceviche Salad $16
Fresh Ceviche of Dungeness Crab, Snapper, Cucumber, Tomato, Lemon and Lime Juices, Cilantro, Garlic, and Spices served on a bed of Mixed Greens, Red Peppers, Avocado, and Lemon Vinaigrette on the side

The Bistro Chicken Cobb $15
Our Grilled Chicken Breast, Bacon, Cucumber, Fresh Mozzarella, Tomatoes, Shredded Egg, Carrots, Onions and Kalamata Olives over Mixed Greens, Our House Made Blue Cheese Dressing on the side

Hot Sandwiches

Natural Angus Bacon Cheddar Burger $10
1/3lb Angus Beef, Thick Sliced Bacon, Cheddar, Wild Greens, Red Onions, Tomato, Mayonnaise and Stone Ground Mustard on a Toasted Keiser Bun, Includes a Cup Of Soup, Side Salad or Tim’s Chips

Natural Angus Blue Cheese Burger $12
1/3lb Angus Beef, Willamette Valley Oregon Artisan Blue Cheese Crumbles, Caramelized Onions, Organic Greens, Tomatoes and Mayonnaise on a Toasted Keiser Bun, Includes a Cup Of Soup, Side Salad or Tim’s Chips

Natural Angus Mushroom Swiss Burger $12
Angus Burger, Melted Swiss, Wild Mushrooms, Avocado, Mixed Greens, Tomato, and Mayonnaise on a Toasted Kaiser Bun, Includes a Cup of Soup, Side Salad, or Tim's Chips

Natural Angus BBQ Burger $12
Angus Burger smothered in House Made BBQ Sauce with Swiss, Grilled Onions, Mixed Greens, Tomato, and Mayonnaise on a Toasted Kaiser Bun, Includes a Cup of Soup, Side Salad, or Tim's Chips

Natural Angus Jalapeno Southwest Burger $12
1/3lb Angus Burger with Fresh Jalapenos, Pepper Jack, Wild Greens, Guacamole and Red Onions on a Toasted Keiser Bun with our House made Salsa on the side, Includes a Cup Of Soup, Side Salad or Tim’s Chips

Jake’s Crab Cake Burger $13
Our “4 Star” Crab Cake lightly pan fried and served on a Toasted Keiser Bun with a Lemon and Garlic Aoli, Wild Greens and Tomatoes, Includes a Cup Of Soup, Side Salad Or Tim’s Chips

“Steil-y“ Cheese Steak $11
Steilacoom’s take on a classic Philly Steak… Fresh Roast Beef Grilled with Red Peppers and Onions served on a French Roll with our Homemade 4 Cheese Sauce. Served with Your Choice of a Cup Of Soup, Side Salad or Tim’s Chips

Turkey, Bacon, and Gouda Sandwich $10
Grilled Turkey, Thick Bacon, and Gouda on Toasted Potato Bread with Tomatoes, Red Onions, and Pesto Served with a Cup of Soup, Side Salad, or Tim's Chips

Chicken and Wild Mushroom Burger $11
Chicken Breast, Melted Swiss, Wild Mushrooms, Avocado, Organic Greens, Tomato, and Mayonnaise on a Toasted Keiser Bun, Includes a Cup Of Soup, Side Salad or Tim’s Chips 

 

              
Entrees, Excluding Pastas, served with your choice of Herbed Basmati Rice or White Potato Mash

 Pasta

 Bolognese Pasta $13
We're not Italian but we love good food! Beef and Pork are married in a Rich Tomato Sauce, served over Spaghetti Noodles 

Roasted Vegetable Lasagna $13
Everything but the kitchen sink veggie lasagna! Fresh Tomato Marinara, Grilled Vegetables, Lasagna Noodles, Ricatta and Mozzarella with a Cream Sauce Drizzle

Chicken Puttanesca Pasta $15
Chicken Breast gently Simmered in a Rich Tomato Sauce with Garlic, Tomatoes, Capers,
Crushed Red Peppers, Kalamata Olives and finished with Fresh Basil

Beef Tenderloin Stroganoff $18

Beef Tenderloin Tips Sautéed with Wild Mushrooms, Onions and Asparagus Tips. De-Glazed with Brandy and served with a Rich Creamy Brown Sauce and Fettuccini Noodles.

Seafood Fettuccini $17
Pan Seared Scallops and Shrimp with Leeks, Mushrooms and Shallots.Tossed with a Roasted Tomato Lemon Cream Sauce. Served over Fettuccini

 Beef

Cracked Pepper New York Steak* $19
A 10oz Choice cut New York Steak seared with Cracked Pepper and served with a Mushroom Ragout, served with Rosemary Mashed Potatoes or Basmati Rice and Fresh Seasonal Vegetables

Coffee & Mesquite Rubbed Top Sirloin* $16
An 8oz Choice grade Top Sirloin rubbed with our special blend of Coffee and Spices, then cooked on our flat top served with a Roasted Garlic Butter, served with Rosemary Mashed Potatoes or Basmati Rice and Fresh Seasonal Vegetables 

Blue Cheese Flat Iron Steak* $16
8oz Natural, Choice Cut Flat Iron Steak, Grilled and served with a Caramelized Onion and Blue Cheese Butter Sauce 

                                                            Chicken
 
Herbed Chicken Breast $14
8oz Chicken Breast Grilled then finished in a pan with Fresh Herbs, Lemon and Garlic... Don't mess with the classics!

Seafood

 Blackened Snapper $16
Fresh Snapper Coated with our House Spices, Grilled and Finished with a Smoked Paprika Infused Extra Virgin Olive Oil

"Hawaiian" Salmon $16
O.K. so Steilacoom's no where near Hawaii but that doesn't mean we aren't a bit tropical! Grilled Salmon served with a Pineapple Burre Blanc Sauce and Grilled Pineapple on top

Garlic Basil Salmon $16
A Northwest Favorite served with our twist on a Chimichuri. Fresh Slamon Grilled and Served with a Basil and Garlic Chimichuri Sauce

Jake's "Weekly" Fish Special 
We let our Chef's creativity out with Fresh Fish and whatever they come up with this time! Ask about our "Fresh Sheet" Fish Special this evening...

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Remember, Drink good beer in moderation for good health and long life...
                                                                                                                      Jake